Rural regeneration project

Giardino di Piuca extends across the historic rural terraces that characterize the Lamole area in the Florentine Chianti. The site is set between two historic buildings and also includes a local unpaved road accessible to vehicles and a pedestrian path, both part of the wider Chianti trail network. Enclosed within a regular system of dry-stone walls, the garden is crossed by a small stream flowing from the valleys of Monte San Michele, allowing water to circulate for most of the year.

The need for a restoration project arose from the conservation state of two historic washhouses within the property and sections of the dry-stone walls along the adjacent unpaved road, which also connects three other private properties and is regularly used by local residents. Over time, these elements have become overgrown and partially deteriorated due to wildlife activity as well as their age. Their preservation is essential from a landscape perspective: without intervention, and in light of increasingly severe erosive conditions linked to climate change, there would have been a real risk of losing this important historical, cultural, and hydrogeological asset.

The project aims to become part of the social, cultural, and touristic use of the area, with particular attention to the relationship between wild nature and cultivated land. By working alongside local networks that promote the territory—such as schools, trekking associations, nature and ecotourism groups, and sustainable mobility and cycling initiatives—the goal is to encourage interaction between human and natural systems through paths and activities connected to the plant world, within a setting of significant historical, naturalistic, and aesthetic value.

Two historic washhouses and an existing basin on the terraces, previously used for copper-based treatments, have been restored and repurposed as rainwater storage reservoirs. The project adopts environmentally sustainable materials and technologies, along with nature-based engineering solutions that make use of natural materials such as timber, stone, and stabilizing native herbaceous and shrub vegetation.

Visits to the garden are intended to promote cultural and environmental awareness, foster knowledge of traditional local crops, and support the observation and interpretation of the landscape.

The Garden

Today, Giardino di Piuca hosts a wide range of plant species thanks to its diverse microhabitats. Species from similar climatic environments have found a new home here. These plants represent, without any claim of formal collection, the result of over 30 years of ecological experimentation. 

From a botanical point of view, throughout the seasons it is possible to admire a rich variety of plant life: seasonal bulbs, annual, biennial, and perennial blooms set within a shifting landscape of wild and cultivated scenery, opening onto one of the most evocative hillside views of Chianti.

Piuca is a research laboratory dedicated to harmony and how to achieve it without imposition, without irrigation or artificial lighting, without altering natural soundscapes, and without chemical treatments.

The project has always aimed to contribute to landscape conservation through the naturalization of low water-demand plants capable of restoring and enriching the soil through non-invasive methods, preserving ecological balance and the vitality of the soil. 

Within the garden, visitors encounter eight distinct ecosystems, which can be explored in greater depth through QR codes displayed on information panels. These provide insights into each ecosystem, including their internal biological dynamics, characteristic plant and animal species, life cycles, and ecological importance.

The history

During the Middle Ages, the garden and its buildings formed an “ospitale,” a fortified religious structure located along the route connecting the Vallombrosa Monastery in Casentino with the Abbey of Badia a Passignano, on the route to Rome. 

These hospices were established to serve travelers of all kinds, whether laypeople, religious pilgrims, or merchants. The main building was surrounded by gardens, vineyards, wheat fields, and olive groves. A small well ensured water autonomy in case of bandit attacks.

 Hospices were strategically located along major communication routes, including mountain paths, roads, and pilgrimage routes, providing safe shelter for travelers.

Through the restoration of these paths, the project aims to make the historic terraced landscape and Giardino di Piuca accessible once again to visitors.

This rural area at the foot of Monte San Michele, which separates the Florentine Chianti from the Val d’Arno, lies at approximately 600 meters above sea level and was historically cultivated with vines, orris (iris), wheat, potatoes, and forage crops.

The main property includes a manor house, a chapel retaining its historical architectural features, and a monastic building with a water source and baptismal font featuring a “Madonnino del Latte.” The complex was later converted into a residential property and also includes a watchtower.

E-bike services

The garden is located along CAI trail no. 28, and a charging and tire inflation station has been installed to welcome cyclists. The station is compatible with all types of bicycles: the e-bike charger (230W) is easy to use, and the inflation system includes a high-quality pressure gauge and pump capable of reaching 8 bar.

This service is designed for those exploring the area by bicycle and looking for a cultural stop.

Suggested itinerary

The Anello di Lamole, which passes through Monte San Michele, is a long but not particularly difficult route that allows visitors to explore Lamole Castle, the Church of San Michele, and, with a short detour, the panoramic summit of Monte San Michele (893 m above sea level). The trail is a winding network of roads and paths that continuously offers new scenic views.

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